The Globalization of Asian Cuisines: Transnational Networks and Culinary Contact Zones
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US$30.41
Price when purchased online
Free shipping
Free 30-day returns
Sold and shipped by tarotyvidenciadalma.com.ar
Free 30-day returns Details
Product details
| Management number | 233314260 | Release Date | 2026/06/27 | List Price | US$30.41 | Model Number | 233314260 | ||
|---|---|---|---|---|---|---|---|---|---|
| Category | |||||||||
This book provides a framework for understanding the global flows of cuisine both into and out of Asia and describes the development of transnational culinary fields connecting Asia to the broader world. Individual chapters provide historical and ethnographic accounts of the people, places, and activities involved in Asia's culinary globalization. Read more
| ASIN | B015YB0FEK |
|---|---|
| XRay | Not Enabled |
| ISBN13 | 978-1137514080 |
| Edition | 1st ed. 2015 |
| Language | English |
| File size | 1.7 MB |
| Page Flip | Enabled |
| Publisher | Palgrave Macmillan |
| Word Wise | Enabled |
| Print length | 250 pages |
| Accessibility | Learn more |
| Screen Reader | Supported |
| Publication date | August 18, 2015 |
| Enhanced typesetting | Enabled |
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